Popcorn, Butter

ACT II · 4.5 METRIC CUPS) PREPARED | (

Ingredients

POPPING CORN 86.0% , palm oil 8.2% , salt 1.2% , less than 2% of 1.2% , salt 1.2% , natural flavouring 1.2% , Colour 1.2%

Nutrition · per 100 g

Energy 377 kJ
Energy 90 kcal
Fat 2.6 g
Saturated fat 1.1 g
Carbs 18 g
Sugars 0 g
Fiber 3.5 g
Protein 2.3 g
Salt 0.56 g
Sodium 225 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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