Ingredients
POPPING CORN 56.2% , palm oil 21.9% , butter 10.9% , salt 0.7% , less than 2% of 0.7% , spice 0.7% , sugar 0.0% , garlic 0.0% , natural and artificial flavouring 0.0% , E955 0.0% , white distilled vinegar 0.0% , AUTOLYZED YEAST 0.0% , E160c 0.0% , E319 0.0% , E330 8.8%
Nutrition · per 100 g
| Energy | 505 kcal |
| Fat | 25.3 g |
| Saturated fat | 12.6 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.1 g |
| Sugars | 0 g |
| Fiber | 12.6 g |
| Protein | 12.6 g |
| Salt | 1.4 g |
| Sodium | 568 mg |
| Potassium | 189 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.