Red Velvet Cake

sugar 50.9% , fortified wheat flour 24.6% , Margarine 12.3% , fat 6.1% , Raising agent 3.1% , Modified starch 1.5% , dextrose 0.8% , cocoa processed with alkali 0.4% , water 0.2% , egg white 0.1% , cream cheese 0.0% , high fructose corn syrup 0.0% , egg 0.0% , sucrose 0.0% , maltodextrin 0.0% , contains 2% and less of 0.0% , natural and artificial flavouring 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , mono- and diglycerides with bht and citric acid 0.0% , salt 0.0% , skimmed milk 0.0% , E418 0.0% , soya lecithin 0.0% , E466 0.0% , E433 0.0% , wheat starch 0.0% , corn syrup 0.0% , E433 0.0% , sulfite 0.0% , E551 0.0% , E490 0.0% , alcohol 0.0% , carob 0.0% , TRIGLYCERIDES 0.0% , E412 0.0% , E1505 0.0% , E129 0.0% , E127 0.0% , E422 0.0% , CARRAGEENAN GUM 0.0% , E202 0.0% , methyl paraben 0.0% , E491 0.0% , E211 0.0% , propyl paraben 0.0% , propylene glycol monoesters 0.0% , monoglycerides 0.0% , E481 0.0% , E552 0.0% , milk 0.0% , E340ii 0.0% , E407 0.0% , vitamin D 0.0% , E102 0.0% , E133 0.0% , E415 0.0%