Ingredients
sugar 51.1% , fortified wheat flour 24.5% , soya oil 12.2% , Raising agent 6.1% , food starch-modified dextrose 3.1% , propylene glycol mono- and diesters of fatty acids 1.5% , mono- and diglycerides with bht and citric acid as preservatives 0.8% , salt 0.4% , skimmed milk 0.2% , E491 0.1% , artificial flavouring 0.1% , soya lecithin 0.0% , E415 0.0% , E466 0.0% , E433 0.0% , wheat starch 0.0% , E490 0.0% , E330 0.0% , E551 0.0% , cocoa processed with alkali 0.0% , E491 0.0% , skimmed milk 0.0% , E150a 0.0% , E433 0.0% , water 0.0% , natural and artificial flavouring 0.0% , corn syrup 0.0% , E433 0.0% , E422 0.0% , sulfite 0.0% , E551 0.0% , cream cheese 0.0% , Margarine 0.0% , egg white 0.0% , E412 0.0% , E1505 0.0% , whole egg 0.0% , bourbonnais vanilla 0.0% , high fructose corn syrup 0.0% , E129 0.0% , E422 0.0% , Modified starch 0.0% , E127 0.0% , CARRAGEENAN GUM 0.0% , E202 0.0% , methyl paraben and propyl paraben 0.0%
Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 17.6 g |
| Saturated fat | 5.3 g |
| Trans fat | 2.4 g |
| Cholesterol | 24 mg |
| Carbs | 52.9 g |
| Sugars | 43.5 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.72 g |
| Sodium | 286.5 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.