Ingredients
wheat flour 52.3% , wheat flour 23.9% , E375 11.9% , reduced iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.7% , sugar 0.4% , Margarine 0.2% , fat 0.1% , confectioner's glaze 0.0% , E127 0.0% , E903 0.0% , artificial colorings 0.0% , E110 0.0% , E129 0.0% , E132 0.0% , E127 0.0% , E133 0.0% , E102 0.0% , vanilla 0.0% , butter flavouring 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 18 g |
| Saturated fat | 4 g |
| Trans fat | 3 g |
| Cholesterol | 0 mg |
| Carbs | 52 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.56 g |
| Sodium | 223.5 mg |
| Calcium | 0 mg |
| Iron | 0.72 mg |
| Vitamin A | 240 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.