Ingredients
fortified wheat flour 52.5% , sugar 12.8% , vegetable shortning 12.8% , dextrose 11.0% , water 5.5% , maltodextrine 2.7% , skimmed milk 1.4% , whey 0.7% , E435 0.3% , butter emulsion 0.2% , corn starch 0.1% , E330 0.0% , Colour 0.0% , E102 0.0% , #6 0.0% , E129 0.0% , E490 0.0% , E281 0.0% , E338 0.0% , whole egg 0.0%
Nutrition · per 100 g
| Energy | 465 kcal |
| Fat | 32.6 g |
| Saturated fat | 9.3 g |
| Trans fat | 5.8 g |
| Cholesterol | 0 mg |
| Carbs | 39.5 g |
| Sugars | 25.6 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 0.55 g |
| Sodium | 221 mg |
| Calcium | 0 mg |
| Iron | 0.84 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.