Ingredients
high fructose corn syrup 54.5% , water 22.7% , soy sauce 11.4% , salt 3.3% , corn starch 3.3% , white wine vinegar 2.4% , sesame oil 1.2% , garlic 0.6% , allspice 0.3% , red bell pepper 0.1% , E150a 0.1%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Carbs | 45.7 g |
| Sugars | 40 g |
| Protein | 0 g |
| Salt | 6.6 g |
| Sodium | 2629 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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