Chocolate Ice Cream In A Chocolate Cone With A Fudge Center, Chocolate Flavored Coating & Chocolate Crunch Topping
Dean's
Ingredients
ice cream 51.0% , sugar 13.5% , high fructose corn syrup 13.5% , corn syrup 11.0% , cocoa 5.5% , buttermilk 2.7% , whey 1.4% , CONTAINS LESS THAN 2% OF mono- and DIGLYCERIDES 0.7% , E412 0.3% , E410 0.2% , E516 0.1% , E433 0.0% , E407 0.0% , CONE 0.0% , sugar 0.0% , cocoa 0.0% , vegetable fat 0.0% , contains 2% and less of salt 0.0% , artificial flavouring 0.0% , crunch topping 0.0% , sugar 0.0% , E150a 0.0% , palm oil 0.0% , contains 2% and less of cocoa 0.0% , E500ii 0.0% , salt 0.0% , soya lecithin 0.0% , coating 0.0% , sugar 0.0% , natural cocoa 0.0% , cocoa 0.0% , whey 0.0% , skimmed milk 0.0% , cocoa paste 0.0% , soya oil 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , peanut 0.0% , fudge center 0.0% , water 0.0% , cocoa 0.0% , cocoa processed with alkali 0.0% , modified corn starch 0.0% , E330 0.0% , salt 0.0% , E202 0.0% , E415 0.0% , E407 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 12.9 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 47.1 g |
| Sugars | 27.1 g |
| Fiber | 2.4 g |
| Protein | 3.5 g |
| Salt | 0.44 g |
| Sodium | 176 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.