Ice cream
Ingredients
milkfat 53.3% , skimmed milk 23.3% , sugar 10.7% , chocolate 6.3% , corn syrup 3.2% , high fructose corn syrup 1.6% , whey 0.8% , E471 0.4% , E412 0.2% , natural and artificial flavouring 0.1% , E516 0.0% , E410 0.0% , E500i 0.0% , E407 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 12.9 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 27.1 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
| Calcium | 143 mg |
| Iron | 0 mg |
| Vitamin A | 128.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.