Ingredients
dough 53.1% , E375 16.4% , ferrous sulfate 8.2% , thiamin 5.0% , mononitrate 3.4% , E101 2.5% , folic acid 1.9% , water 1.6% , egg white 1.3% , cheese 1.1% , whey 0.9% , cream 0.8% , vinegar 0.7% , salt 0.6% , spinach 0.5% , water 0.5% , egg white 0.4% , freshly grated imported pecorino romano 0.4% , sicilian sea salt 0.4% , freshly ground whole white peppercorn 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.