Nutrition · per 100 g

Energy	250 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	107 mg
Carbs	7.1 g
Sugars	3.6 g
Added sugars	0 g
Fiber	0 g
Protein	46.4 g
Salt	5.7 g
Sodium	2290 mg
Potassium	675 mg
Calcium	57.1 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.