Ingredients
water 66.2% , CONTAINS 2% and LESS OF DEXTROSE 16.9% , salt 1.5% , E301 1.5% , E339 1.5% , E262ii 1.5% , E325 1.5% , E250 9.6%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 2.9 g |
| Sodium | 1179 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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