Ingredients
fortified wheat flour 54.5% , palm oil 22.7% , water 11.4% , sugar 5.7% , contains 2% and less of 2.8% , soya flour 1.4% , Raising agent 0.7% , E450i 0.4% , E500ii 0.2% , SODIUM ALUMINUM 0.1% , phos 0.1%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 26.3 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 47.4 g |
| Sugars | 21.1 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 427.7 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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