Nutrition · per 100 g

Energy	101 kcal
Fat	4.2 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.3 g
Sugars	2.1 g
Added sugars	2.1 g
Fiber	1.1 g
Protein	9.5 g
Salt	1.4 g
Sodium	562 mg
Potassium	0 mg
Calcium	21.1 mg
Iron	2.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.