Ingredients
Wi grade a cheddar cheese 56.3% , water 21.9% , beer 10.9% , reduced lactose whey cream 5.5% , REDUCED PROTEIN WHEY 2.7% , E200 1.4% , E415 0.7% , E160b 0.7%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 23.3 g |
| Saturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 10 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 500 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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