Nutrition · per 100 g

Energy	300 kcal
Fat	23.3 g
Saturated fat	13.3 g
Carbs	10 g
Sugars	10 g
Fiber	0 g
Protein	16.7 g
Salt	1.7 g
Sodium	666.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.