Nutrition · per 100 g

Energy	272.7 kcal
Fat	16.4 g
Saturated fat	7.3 g
Carbs	33.6 g
Sugars	29.1 g
Fiber	0 g
Protein	4.5 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.