Nutrition · per 100 g

Energy	291 kcal
Fat	17.3 g
Saturated fat	9.1 g
Cholesterol	36.4 mg
Carbs	30.9 g
Sugars	29.1 g
Added sugars	24.5 g
Protein	4.5 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.