Lance, nip chee, cracker sandwiches, cheddar cheese, cheddar cheese
Nip Chee
Ingredients
flour 52.9% , vegetable oil 23.5% , DEPROTEINIZED DAIRY WHEY 11.8% , buttermilk solids 5.9% , sugar 2.9% , Raising agent 1.5% , dairy whey 0.7% , corn syrup 0.4% , salt 0.2% , cheddar 0.1% , skimmed milk powder 0.0% , spice 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , barley malt flour 0.0% , yeast 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 513 kcal |
| Fat | 23.1 g |
| Saturated fat | 7.7 g |
| Monounsaturated fat | 7.7 g |
| Polyunsaturated fat | 9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.5 g |
| Sugars | 10.3 g |
| Fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 1.9 g |
| Sodium | 744 mg |
| Calcium | 154 mg |
| Iron | 3.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.