Ingredients
flour 53.6% , peanut 23.2% , vegetable oil 11.6% , Emulsifier 5.8% , dextrose 2.9% , sugar 1.5% , Raising agent 0.7% , corn syrup 0.4% , salt 0.2% , natural flavouring 0.1% , cheddar 0.0% , Colour 0.0% , barley malt flour 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 29.6 g |
| Saturated fat | 9.9 g |
| Monounsaturated fat | 9.9 g |
| Polyunsaturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 11.8 g |
| Fiber | 3.9 g |
| Protein | 11.8 g |
| Salt | 1.6 g |
| Sodium | 651 mg |
| Calcium | 118 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.