Ingredients
flour 51.7% , wheat flour 24.1% , E375 12.1% , reduced iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , peanut paste 0.4% , ROASTED PEANUTS 0.2% , vegetable oil 0.1% , soya oil 0.0% , palm oil 0.0% , canola oil 0.0% , dextrose 0.0% , sugar 0.0% , salt 0.0% , corn syrup 0.0% , Raising agent 0.0% , E341i 0.0% , E500ii 0.0% , E503ii 0.0% , cheddar 0.0% , milk 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , E110 0.0% , soya lecithin 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 512 kcal |
| Fat | 25.6 g |
| Saturated fat | 5.8 g |
| Monounsaturated fat | 10.5 g |
| Polyunsaturated fat | 9.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.1 g |
| Sugars | 11.6 g |
| Added sugars | 7 g |
| Starch | 0 g |
| Fiber | 2.3 g |
| Protein | 11.6 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Potassium | 186 mg |
| Calcium | 116 mg |
| Iron | 3.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.