Ingredients
whole wheat flour 51.9% , flour 24.0% , vegetable oil 12.0% , sugar 3.5% , DEPROTEINIZED DAIRY WHEY 3.5% , buttermilk solids 2.5% , Raising agent 1.2% , wheat gluten 0.6% , corn starch 0.3% , dairy whey 0.2% , salt 0.1% , wheat bran 0.0% , sour cream 0.0% , whey protein 0.0% , soya lecithin 0.0% , maltodextrin 0.0% , E150a 0.0% , cheddar 0.0% , onion 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , skimmed milk powder 0.0% , spice 0.0% , parsley 0.0% , Colour 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 23.5 g |
| Saturated fat | 8.2 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.2 g |
| Sugars | 7.1 g |
| Fiber | 4.7 g |
| Protein | 9.4 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 141 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.