Ingredients
flour 51.9% , vegetable oil 24.1% , cheese powder 12.0% , dairy whey 6.0% , maltodextrin 3.0% , cheddar 1.5% , salt 0.8% , whey protein 0.4% , skimmed milk powder 0.2% , E340ii 0.1% , natural and artificial flavouring 0.0% , E330 0.0% , butter 0.0% , E270 0.0% , E102 0.0% , E110 0.0% , buttermilk 0.0% , E150 0.0% , dairy whey 0.0% , sugar 0.0% , Raising agent 0.0% , corn syrup 0.0% , salt 0.0% , Colour 0.0% , barley malt flour 0.0% , yeast 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 538.5 kcal |
| Fat | 26.9 g |
| Saturated fat | 9.6 g |
| Monounsaturated fat | 7.5 g |
| Polyunsaturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.5 g |
| Sugars | 11.5 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 2.6 g |
| Sodium | 1038.5 mg |
| Calcium | 150 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.