Ingredients
flour 54.2% , peanut paste 22.9% , vegetable oil 11.5% , sugar 3.6% , corn starch 3.6% , salt 1.1% , Raising agent 1.1% , corn syrup 1.0% , DEPROTEINIZED DAIRY WHEY 0.5% , E160b 0.3% , cheddar 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 8.9 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 2.2 g |
| Sodium | 892.9 mg |
| Calcium | 107 mg |
| Iron | 4.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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