Ingredients
flour 52.3% , E375 23.9% , reduced iron 11.9% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , peanut paste 0.7% , ROASTED PEANUTS 0.4% , vegetable oil 0.2% , soya oil 0.1% , palm oil 0.0% , canola oil 0.0% , sugar 0.0% , dextrose 0.0% , contains 2% and less of salt 0.0% , corn syrup 0.0% , Raising agent 0.0% , E500ii 0.0% , E341i 0.0% , E503ii 0.0% , soya lecithin 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 5.6 g |
| Monounsaturated fat | 11.1 g |
| Polyunsaturated fat | 8.3 g |
| Carbs | 58.3 g |
| Sugars | 11.1 g |
| Added sugars | 11.1 g |
| Fiber | 2.8 g |
| Protein | 11.1 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Potassium | 194 mg |
| Calcium | 83.3 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.