Ingredients
pork 55.6% , water 22.2% , cheddar 11.1% , salt 0.9% , spice 0.9% , natural flavouring 0.9% , E339 0.9% , E316 0.9% , E250 6.8%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 25.8 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 15.2 g |
| Salt | 1.7 g |
| Sodium | 697 mg |
| Calcium | 61 mg |
| Iron | 0.55 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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