Nutrition · per 100 g

Energy	571.4 kcal
Fat	53.6 g
Saturated fat	5.4 g
Carbs	14.3 g
Sugars	3.6 g
Protein	25 g
Salt	0.94 g
Sodium	375 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.