Sara lee, peanut butter creme cakes
Sara Lee, Bimbo Bakeries Usa Inc.
Ingredients
sugar 52.0% , flour 24.0% , coating fat 12.0% , vegetable oil 6.0% , peanut paste 3.0% , egg 1.5% , glucose syrup 0.8% , water 0.4% , cocoa 0.2% , cocoa 0.1% , E422 0.0% , skimmed milk 0.0% , salt 0.0% , modified wheat starch 0.0% , E490 0.0% , Raising agent 0.0% , soy protein 0.0% , whey 0.0% , egg white 0.0% , Emulsifier 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , Preservative 0.0% , corn starch 0.0% , E466 0.0%
Nutrition · per 100 g
| Energy | 468 kcal |
| Fat | 23.4 g |
| Saturated fat | 12.8 g |
| Monounsaturated fat | 6.4 g |
| Polyunsaturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 59.6 g |
| Sugars | 46.8 g |
| Fiber | 2.1 g |
| Protein | 4.3 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
| Calcium | 43 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.