Ingredients
sugar 53.3% , tomato 23.3% , salt 6.6% , modified corn starch 6.6% , onion 5.1% , maltodextrin 2.5% , paprika 1.3% , spice 0.6% , garlic 0.3% , E415 0.2% , E330 0.1% , beetroot 0.0% , E296 0.0% , paprika 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 40 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 13.2 g |
| Sodium | 5283.2 mg |
| Calcium | 200 mg |
| Iron | 7.2 mg |
| Vitamin A | 1500 µg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.