Tropical Pepper Co., Papaya Curry Sauce
Haddon House Food Products Inc
Ingredients
sugar 53.1% , chayote pulp 23.4% , salt 3.0% , green cayenne pepper pulp 3.0% , carrot 3.0% , celery 3.0% , starch 3.0% , E260 3.0% , soy protein 2.8% , cumin 1.4% , papaya 0.7% , cucumber 0.4% , curry 0.2% , garlic 0.1% , onion 0.0% , coriander leaf 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 20 g |
| Sugars | 13.3 g |
| Protein | 0 g |
| Salt | 5.9 g |
| Sodium | 2370.3 mg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.