Ingredients
pork 53.8% , water 23.1% , beef heart 11.5% , soy protein 5.8% , salt 0.8% , coating 0.8% , flavouring 0.8% , smoke flavouring 0.8% , coating 0.8% , paprika 0.8% , garlic 0.4% , spring onion 0.2% , E250 0.2%
Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 17.9 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.7 g |
| Sodium | 661 mg |
| Calcium | 36 mg |
| Iron | 1.9 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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