Nutrition · per 100 g

Energy	575 kcal
Fat	40 g
Saturated fat	25 g
Carbs	47.5 g
Sugars	30 g
Fiber	10 g
Protein	7.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.