Ingredients
corn 54.5% , sunflower oil 22.7% , corn oil 11.4% , coating 5.7% , flax quinoa 2.8% , buckwheat 1.4% , sesame seeds 0.7% , sugar 0.4% , E123 0.2% , rice 0.1% , millet 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.4 g |
| Sodium | 964 mg |
| Calcium | 143 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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