100% Whole Wheat
Ingredients
whole wheat flour 53.1% , water 23.4% , wheat gluten 11.7% , sugar 3.5% , yeast 3.5% , contains 2% and less of 2.4% , salt 0.6% , wheat bran 0.6% , distilled vinegar 0.6% , soya oil 0.3% , E282 0.1% , monoglycerides 0.1% , enzyme 0.0% , E300 0.0% , E330 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 245.6 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Carbs | 47.4 g |
| Sugars | 7 g |
| Fiber | 5.3 g |
| Protein | 12.3 g |
| Salt | 1.2 g |
| Sodium | 473.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.