Ingredients
semolina 53.6% , durum wheat flour 23.2% , ricotta 11.6% , egg 5.8% , breadcrumbs 2.9% , sunflower oil 1.5% , emmental 0.7% , natural flavouring 0.4% , oat fibre 0.2% , spinach 0.1% , cheese powder 0.0% , whey protein 0.0% , potato flakes 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 12.5 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 55.4 g |
| Sugars | 3.6 g |
| Fiber | 5.4 g |
| Protein | 14.3 g |
| Salt | 1.6 g |
| Sodium | 642.9 mg |
| Calcium | 143 mg |
| Iron | 1.9 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.