Ingredients

Cooked whole grain penne pasta 50.0% , tomato and basil sauce 50.0%

Nutrition · per 100 g

Energy	114 kcal
Fat	2 g
Saturated fat	0.39 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.9 g
Sugars	2.4 g
Fiber	3.9 g
Protein	3.5 g
Salt	0.67 g
Sodium	267 mg
Calcium	16 mg
Iron	1.1 mg
Vitamin A	58.8 µg
Vitamin C	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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