Ingredients
tomato 55.0% , sunflower oil 22.5% , onion 11.3% , sundried tomatoes 5.6% , basil 2.8% , salt 0.8% , garlic 0.8% , sugar 0.6% , oregano 0.3% , capers 0.3%
Nutrition · per 100 g
| Energy | 217 kcal |
| Fat | 16.7 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.7 g |
| Sugars | 5 g |
| Fiber | 3.3 g |
| Protein | 1.7 g |
| Salt | 1.5 g |
| Sodium | 617 mg |
| Calcium | 33 mg |
| Iron | 1.2 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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