Ingredients
semolina 55.0% , durum wheat flour 22.5% , vitamins 11.3% , Minerals 5.6% , iron 2.8% , thiamin 1.4% , vitamins 0.7% , E101 0.4% , E101 0.2% , folic acid 0.2%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 1.8 g |
| Fiber | 5.4 g |
| Protein | 12.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 211 mg |
| Calcium | 21 mg |
| Iron | 3.6 mg |
| Folate (B9) | 200 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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