Ingredients
tomato purée 55.0% , diced tomatoes in tomato juice 22.5% , onion 11.3% , butter 5.6% , basil 2.8% , sea salt 0.4% , marjoram 0.4% , natural flavouring 0.4% , black pepper 0.4% , E330 1.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 7.2 g |
| Sugars | 4.8 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 48 mg |
| Iron | 0.86 mg |
| Vitamin A | 240 µg |
| Vitamin C | 7.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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