Ingredients
fortified wheat flour 51.8% , E375 24.1% , reduced iron 12.1% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , barley flour 0.8% , palm oil 0.4% , high oleic soybean oil 0.2% , hydrogenated vegetable oil 0.1% , soya oil 0.0% , cottonseed oil 0.0% , Butter Crunch 0.0% , sugar 0.0% , butter 0.0% , corn syrup solids 0.0% , water 0.0% , salt 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , brown cane sugar 0.0% , cane sugar 0.0% , whole egg 0.0% , butter 0.0% , salt 0.0% , E500ii 0.0% , natural flavouring 0.0% , vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 20 g |
| Saturated fat | 9 g |
| Carbs | 70 g |
| Sugars | 40 g |
| Protein | 4 g |
| Salt | 0.47 g |
| Sodium | 190 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.