Nutrition · per 100 g

Energy	455.1 kcal
Fat	17.3 g
Saturated fat	4.8 g
Carbs	67.3 g
Sugars	33.7 g
Fiber	6.4 g
Protein	9.6 g
Salt	0.6 g
Sodium	240.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.