Nutrition · per 100 g

Energy	400 kcal
Fat	1.3 g
Cholesterol	0 mg
Carbs	90 g
Sugars	42.5 g
Added sugars	32.5 g
Protein	5 g
Salt	1.5 g
Sodium	600 mg
Potassium	175 mg
Calcium	0 mg
Iron	14 mg
Magnesium	25 mg
Zinc	4.8 mg
Vitamin A	700 µg
Vitamin D	2.8 µg
Vitamin C	20 mg
Vitamin B12	3.5 µg
Folate (B9)	538 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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