Nutrition · per 100 g

Energy	375 kcal
Fat	1.3 g
Cholesterol	0 mg
Carbs	87.5 g
Sugars	47.5 g
Added sugars	40 g
Protein	0 g
Salt	0.63 g
Sodium	250 mg
Potassium	75 mg
Calcium	300 mg
Iron	20 mg
Vitamin D	3.3 µg
Vitamin E	15 mg
Vitamin C	47.5 mg
Vitamin B12	4.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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