Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 3.3 g |
| Carbs | 83.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 1 g |
| Sodium | 417 mg |
| Calcium | 66.7 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.