Sriracha sunflower seeds
Ingredients
sunflower seed 54.5% , vegetable 22.7% , maltodextrin 11.4% , salt 0.8% , sugar 0.8% , chili pepper 0.8% , paprika 0.8% , white distilled vinegar 0.8% , paprika 0.8% , canola oil 0.8% , sea salt 5.5%
Nutrition · per 100 g
| Energy | 567 kcal |
| Fat | 46.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 3.3 g |
| Fiber | 10 g |
| Protein | 20 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 67 mg |
| Iron | 4.8 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.