Ingredients
whole wheat flour 53.8% , water 23.1% , sugar 3.5% , vital wheat gluten 3.5% , wheat flakes 3.5% , honey 3.5% , contains 2% and less of the following 3.5% , soya oil 2.8% , salt 0.6% , Flour treatment agent 0.6% , YEAST NUTRIENTS 0.6% , E282 0.5% , soya lecithin 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.