Ingredients
cream cheese 55.6% , SALAD DRESSING 22.2% , vegetable 11.1% , garden seasoning 5.6% , salt 1.5% , garlic 1.5% , onion 1.3% , E412 0.7% , E200 0.7%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 96 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.9 g |
| Sodium | 1179 mg |
| Calcium | 71 mg |
| Vitamin A | 267.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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