Ingredients
pork 71.3% , water 14.4% , salt 1.3% , sugar 1.3% , CULTURED CELERY JUICE POWDER 11.9%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 2.9 g |
| Saturated fat | 0.98 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 3.9 g |
| Sugars | 3.9 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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