Oven baked pork rinds coated in sunflower oil
Ingredients
pork rind 73.2% , sunflower oil 13.4% , salt 1.8% , sugar 0.0% , tapioca 0.0% , garlic 0.0% , chili pepper 0.0% , onion 0.0% , E330 0.0% , habanero chili 0.0% , blackberry 0.0% , E260 0.0% , spice 0.0% , natural flavouring 0.0% , natural smoke flavouring 11.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 10.7 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 71.4 g |
| Salt | 3.6 g |
| Sodium | 1429 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.