Nutrition · per 100 g

Energy	393 kcal
Fat	28.6 g
Saturated fat	10.7 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	25 g
Salt	4.1 g
Sodium	1640 mg
Potassium	500 mg
Calcium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.